An agricole style spirit from Guadeloupe, this 42 percent abv rum is further aged in casks once used for cognac exhibiting aromas of cane, fermented wheat and burnt sugar, before salted caramel and a hint of apple cider. It's bold and complex palate of warm and sweet notes suggests roasted coffee leading to buttery caramel, graham cracker with tropical fruit chutney and white raisin before bold butter notes fading to a hint of pepper in the finish.

An agricole style spirit from Guadeloupe, this 42 percent abv rum is further aged in casks once used for cognac exhibiting aromas of cane, fermented wheat and burnt sugar, before salted caramel and a hint of apple cider. It's bold and complex palate of warm and sweet notes suggests roasted coffee leading to buttery caramel, graham cracker with tropical fruit chutney and white raisin before bold butter notes fading to a hint of pepper in the finish.