your guide to the world's finest rums

Category: pot still

Plantation Isle Of Fiji Double-Aged Rum

Designed as an homage to the exotic Fijian Islands, Plantation Isle Of Fiji aged rum presents a beautiful and alluring package featuring exotic flora and fauna of the region. The rum is made using traditional techniques and local sugar cane, then double aged in tropical and continental climates.

Fijian sugar cane is grown in rich volcanic soils by 22,000 local farmers, sun ripened to perfection before being cut by hand and transported to the cane crush. A vital economic crop, sugar cane and related industries are responsible for 9% of the country’s annual GDP.

Plantation Isle Of Fiji aged rum

Chairman’s Trophy Winner in the annual Ultimate Spirits Challenge tasting competition

Production Notes

Plantation Isle Of Fiji is sourced from the Rum Company of Fiji under the direction of Master Distiller Liam Costello on the island of Viti Levu. The rum begins with a rather long and warm molasses fermentation of four to five days. It’s then distilled in both modern column stills for floral, light, fruity character, and traditional pot stills offering heavier flavors and richer aromatics.

These rums are aged for two to three years in Bourbon casks in the tropical climate before a second maturation in French oak casks in the Southwest region of France. The resulting aged blend brilliantly assimilates the traditional Fijian style with the fine finishes reminiscent of the Cognac regions.

Awards and Accolades

Plantation Isle Of Fiji was the Chairman’s Trophy Winner in the annual Ultimate Spirits Challenge tasting competition held in Hawthorne, New York. With a score of 98 points, Isle Of Fiji was awarded the “Extraordinary, Ultimate Recommendation.”

Tasting Notes

Aromas of jackfruit and banana, molasses and yeasty bread precede hints of soft green apple, vanilla bean, tart berries and toasted oak. On the palate, a sweet entry of creamy vanilla custard and honey quickly leads to ripe exotic fruit and spices. The mixed fruit compote and spicy notes linger in the medium long finish.

This rum represents a good value, excelling as an exotic component in tropical cocktails and punch recipes — similar to a fruity, funky high ester Jamaican rum.

The 750ml bottle of Plantation Isle Of Fiji aged rum, bottled at 40% abv, sells for about $25.


Plantation Isle Of Fiji web page
https://www.plantationrum.com/isle-of-fiji


For more information about types of rum, see Rob’s Rum Guide tutorials.
To stay informed about news and updates in the world of rum, subscribe to Robs Rum Guide.
View insightful and succinct video rum reviews: Rum Minute YouTube Channel.
Taste The Best Rums: Miami Rum Festival and Rum Renaissance Tasting.
Experience the ultimate rum travel adventure: Rum Renaissance Caribbean Cruise.
Ask the Experts: What is the Best Rum In The World?

Just Rum Maple Wood Rested aged rum from Oregon

A boutique craft distillery in Sandy, Oregon is producing a small batch fresh cane rum of note for rum enthusiasts and collectors — Just Rum Maple Wood Rested aged rum.

Fresh Costa Rican cane juice is fermented with a legacy strain of yeast from the Caribbean in a lengthy cycle, averaging 14 days. With a simple electric-fired kettle distillation, they begin collecting the heart of the batch at 174 degrees which produces distillate at 145 proof. When the proof falls to 82, the distillation is complete.

This process delivers a distillate reminiscent of traditional estate rums of the early colonial era. The true essence of cane is not lost in this rum base with amusingly complex aromas and a robust flavor profile that is surprisingly smooth for a high proof American rum.

Just Rum Maple Wood Rested fresh cane rum from Oregon

Just Rum Maple Wood Rested fresh cane rum from Oregon

No Flavorings Added

Just Rum Maple Wood Rested is not maple flavored, but rather rested with toasted maple wood to instill the essence and distinct influence of its interaction over time.

Matured at 61%, the resulting unfiltered, unsweetened rum is proofed down to 51% for bottling. This expression presents delightful toasted wood elements, a hint of natural sweetness, and a unique flavor profile not found in other American rums.

Tasting Notes

Aromas of caramel and cigar box over grassy cane, apple cider and a funky fruit note precede a hint of white wine. On the palate, a dry opening with fresh yeast bread leads to toasted wood and grassy cane before suggestions of maple sugar candy, mixed fruit pastry, apple fritter and cedar plank, ending with a long finish of delightful wood notes.

Fresh Cane Rum

This Oregon craft rum stands alone with this combination of fresh cane juice, a robust yeast fermentation, simple distillation and maple wood influence, created by an American distiller with a penchant for authenticity and bygone traditional estate methods.

Award-Winners

Just Rum’s White and Maple expressions both won gold awards in the Rum Jury tasting competition held at Miami Rum Festival in May, 2019.

The 750ml bottle of Just Rum Maple Wood Rested, bottled at 102 proof, sells for about $39.

Distillery Tours and Tastings

Tasting tours and distillery visits are arranged by appointment with Just Rum at 34905 SE Gunderson Road in Sandy, Oregon, 97055. Call 808-443-6671. https://justrum.com

– – –

For more information about types of rum, see Rob’s Rum Guide tutorials.
To stay informed about news and updates in the world of rum, subscribe to Robs Rum Guide.
View insightful and succinct video rum reviews: Rum Minute YouTube Channel.
Taste The Best Rums: Miami Rum Festival and Rum Renaissance Tasting.
Experience the ultimate rum travel adventure: Rum Renaissance Caribbean Cruise.
Ask the Experts: What is the Best Rum In The World?

Mount Gay Master Blender Collection Pot Still Rum

One of master blender Trudiann Branker’s first projects at Mount Gay was the release of the limited edition Master Blender Collection Pot Still Rum, with only 4,920 bottles. This expression was well received among rum enthusiasts almost immediately and earned some notable awards soon after release.

The Mount Gay Legacy

The distillery for Mount Gay has a storied reputation for producing fine rum using a collection of traditional McMillan and Fragasa double retort copper pot stills  — along with more efficient column stills installed a century ago.

traditional McMillan and Fragasa double retort copper pot stills

traditional McMillan and Fragasa double retort copper pot stills

Mount Gay Master Blender Collection Pot Still Rum

a Pure Pot Still rum from Mount Gay, aged ten years in whiskey oak barrels

These distillates are artfully combined with expertise to balance their respective best qualities. The vast majority of Mount Gay rums are blends of these two types of stills, matured in oak barrels in the aging warehouses at the distillery.

Two unique aspects of the their legacy production techniques are the indigenous yeasts of Barbados and the supply of fresh artesian water from a deep well on the property.

A Unique Pot Still Product

This boutique Master Blender Collection pot still-only product was distilled in 2009 and aged for ten years before a second maturation of six months in ex-whiskey casks, emphasizing the rich and more rustic flavor profiles of these traditional copper pots in comparison to the tall column stills.

Mount Gay master blender Trudiann Branker

Mount Gay master blender Trudiann Branker’s first release is the Pot Still Rum

This is not the first time Mount Gay has released a pure pot still rum, — and hopefully it won’t be the last. But, it’s the first time they claim an age statement on the label of a pure pot still rum, and its the first signature release by master blender Trudiann Branker.

Premiumization

The Mount Gay distillery has a large stock of aged pot still rums to use in their blends. Eclipse, Black Barrel, XO and the elite 1703 expression have seen increases in the percentage of these well aged pot still components as they inch these expressions forward in the plan for premiumization.

Tasting Notes

Initial aromas of bold dried fruit, chocolate and musty oak dominate before herbal and floral notes, palm blossoms, damp earth and snuffed candle. On the palate, a very dry entry heats up fast, lead by charred oak, bitter vanillin and burnt sugar before a long lasting bitter cacao note in the finish.

This rum is reminiscent of the rustic and hearty rums from the old Caroni distillery in Trinidad.

Limited Availability

Mount Gay’s limited edition Pot Still Rum from master blender Trudiann Branker was aged for ten years in American Whiskey casks before bottling at a robust 48% abv. The 750ml bottle sells for about $150, available mainly on the island of Barbados and a few select markets.

https://www.mountgayrum.com/

read more about the Mount Gay copper pot and column still rums

visit the Mount Gay Rum Facebook page


For more information about types of rum, see Rob’s Rum Guide tutorials.
To stay informed about news and updates in the world of rum, subscribe to Robs Rum Guide.
View insightful and succinct video rum reviews: Rum Minute YouTube Channel.
Taste The Best Rums: Miami Rum Festival and Rum Renaissance Tasting.
Experience the ultimate rum travel adventure: Rum Renaissance Caribbean Cruise.
Ask the Experts: What is the Best Rum In The World?

© 2021 Robs Rum Guide

Theme by Anders NorenUp ↑