Ideal for mixing in cocktails, white, silver, clear or crystal rums are generally without strong flavors. White rum is often aged for a minimal amount of time and frequently filtered to remove most, if not all color.
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- From the oldest distillery in Barbados, this triple pot distilled spirit ages at least four years, bringing initial aromas of cane and brown spices with tones of sherry leading to dark molasses, vegetal ripe fruit with a medium-dry finish
- Mount Gilboa Investments