Robs Rum Guide

your guide to the world's finest rums

Tag: Louisiana Spirits

Bayou Satsuma Rum Liqueur from Louisiana

A unique variety of orange is the key ingredient for this delicious flavored rum made by Louisiana Spirits. Bayou Satsuma Rum Liqueur is a craft spirit made from locally sourced Satsuma tangerines with barrel aged rum made from local sugar cane.

While there are numerous orange liqueurs available, this vibrant citrus spirit based on the delicate Satsuma delivers a delightful flavor profile that stands above the crowd and makes a great substitute for a traditional Orange Curaçao liqueur.

Authentic flavors of bright tangerine and smooth orange sorbet dominate Louisiana Spirits' Bayou Satsuma Rum Liqueur.

Produced by Louisiana Spirits, Bayou Satsuma Rum Liqueur offers delightful tones of bright tangerine and orange sorbet; a fine flavored rum made of local ingredients.

“Citrus unshiu” is a unique variety of tangerine from Japan, sometimes referred to as the Cold Hardy Mandarin or Christmas Orange for its ability to thrive in temperate climates. The first Satsuma citrus trees in the Americas were planted by Jesuits in the 18th century at their plantation upriver from New Orleans.

As a testament to the popularity of this fruit with growers, there are towns named Satsuma located in Alabama, Florida, Texas and Louisiana.

Alluring aromas of tangerine slice candy and orange peel dominate the nose. On the palate, the taste is true to the fruit with bright tones of orange sorbet and tangerine peel over a bit of creamy vanilla.

Trey Litel is the president of Louisiana Spirits, LLC. “Biting into a freshly peeled Louisiana Satsuma is hard to beat. The complex, sweet citrus flavor and vibrant color combine with the smooth flavor of our barrel aged Bayou Select Rum to create a taste like no other.”

The exact production method, recipe, and sources from the Satsuma liqueur remain a company secret.

Bayou rums are hand-crafted from local Louisiana sugar cane at the distillery in Lacassine, Louisiana. Distribution is growing significantly in 2016 courtesy of a distribution agreement with Stoli USA.

This list price of a 750ml bottle of Bayou Satsuma Rum Liqueur is $21.95.

Bayou Select Aged Rum wins gold at Miami Rum Fest

Louisiana Spirits of Lacassine, Louisiana recently debuted their new Bayou Select Limited Edition Barrel Reserve at the Miami Rum Festival to great acclaim, earning a gold award from the Consumer Rum Jury. This new addition to their award-winning offerings is the first aged rum expression bottled under the Bayou brand.

Bayou Select limited edition aged rum wins gold award in RumXP competition at Miami Rum Festival

Louisiana Spirits, producers of the new Bayou Limited Edition Select Barrel Reserve aged rum, was awarded a gold medal by the Consumer Rum Jury at the recent Miami Rum Renaissance Festival.

We tasted batch 1501, the first bottling (2015). The golden amber color of Bayou Select limited edition reserve is enticing. With initial aromas of buttery praline, rustic cinnamon and creamy vanilla, the nose leads to crisp apple over bread pudding with nuts, buttery croissant and toasted oak. First on the palate is cinnamon sugar and butter, building warmth in mid-palate as charred wood, maple and dark fruit notes develop before a warm finish with long lingering notes of dark wood.

Bayou Select Rum is another fine expression of these unique Louisiana sugarcane rums born from the rich soils of the mighty Mississippi river delta. Fermented with cane yeast, distilled in American copper pot stills and rested in American oak in the Louisiana heat, this flavorful dark rum is sure to be a favorite among those that appreciate sweet, delicious rums.

Each bottle is signed and numbered by the distiller and blender. The 750ml bottle of Bayou Limited Edition Select Barrel Reserve aged rum retails for $33.99.

This Bayou Select Limited Edition Select Barrel Reserve is handmade in the largest privately-owned rum distillery in the USA, utilizing traditional methods with state-of-the-art technology for all four steps: fermentation, distillation, maturation, and bottling.

Their 18,000 square foot distilling facility in Lacassine, Louisiana features a gallery celebrating the state’s historic role as a sugar cane producer and rum distiller, a 109 year-old restored farmhouse and modern production facilities located on 22 naturally-set acres, complete with ponds, cypress trees and a sugar cane field. The beautiful facility offers distillery tours, rum tasting bar and a first-class gift shop shop experience for those who visit the home of Bayou Rum.

Tim Litel, Skip Cortese and Trey Litel founded Louisiana Spirits in 2011. The Litel brothers are from the Lake Charles area and teamed with Skip Cortese, of Baton Rouge, for the venture. Tim and Skip have worked together for more than a dozen years to build and sell environmental service companies. Tim brings his environmental expertise with specialties in operations, compliance and general management. Skip is a successful entrepreneur with an environmental engineering background and specializes in construction and startup management. Trey brings over 25 years of sales and marketing expertise, with over 10 years in the distilled spirits and beverages industries.

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