Rhum Agricole is a unique variation within the rum category. The Appellation d’Origine Contrôlée for Martinique rhum agricole is a standard of production, aging and labeling. Rhum Agricole style spirits are also produced in other French territories such as Guadeloupe and Mauritius.

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Clément XO
source: Martinique
R. St. Barth Chic
source: St. Barthélémy
R. St. Barth Cool
source: St. Barthélémy
Trois Rivieres 40% Rhum Blanc Agricole
source: Martinique
award: RumXP Gold
abv: 40
Trois Rivieres 55% Rhum Blanc Agricole
source: Martinique
award: RumXP Gold
abv: 55
Clément Cuvée Homere
RumXP Award Winner. an exquisite blend of 3 vintage years of Clément rhum (1991, 1996, 1999) presented in a bold square bottle, featuring a luxurious blend of flavors that are quite satisfying
source: Martinique
Clément Premiere Canne
a premium white rhum agricole produced by the Homere Clément Estate, established in 1887, using a select variety of pure aromatic Martinique cane crush, this premium spirit follows strict guidelines and laws established by the French government, which certifies its authenticity
source: Martinique
Clément Rhum Terre Caraïbe
intense, fruity aromas of fresh cut cane grass, featuring a palate of pungent spices and hints of vanilla, charred oak and pepper
source: Martinique
Clément VSOP
a classic rhum agricole, the VSOP from Clément is accessible, but reaches for greatness with a blend of aged rums that is satisfying and sophisticated
source: Martinique
Clément XO
an exquisite blend of the best 4 vintage years of Clément rhum aged at least 25 years in both French Limousin and American oak; superbly blended for a refined and elegant finish, presented in a tear drop bottle that suggests fine cognac
source: Martinique
Darboussier Rhum Vieux 1983
a vintage blend from 1983, this top rated rhum agricole presents complex chords of rich sensuality, deep earth tones and old barrel flavors with a very long warm finish
source: Guadeloupe
Darboussier Rhum Vieux Agricole
an exquisitely full-bodied, sweet and strong agricole twelve year blend at 100 proof drinks like cognac, presents a rich, viscous texture, warm mouth feel and long, simmering finish
source: Guadeloupe
Depaz Blue Cane Amber Rhum
distilled from blue cane (one of 12 species from which Martinique rhum agricole can be made) harvested from the Depaz estate; distilled in copper column stills, the fresh clear spirit is aged two years in charred, white oak barrels then bottled at 90 proof for export to the US
source: Martinique
Karukera Rhum Vieux Speciale
a classic agricole-style rhum from Guadeloupe at 42abv abv, aged in new oak as well as 350 liter Cognac barrels opens with big cane grass aromas, burnt sugar, coffee and vanilla, featuring a palate of clove, caramel, pepper, ripe banana, roasted nuts, spices, dried fruits, vanilla and a hint of roasted coffee, with a very long, very warm semi-sweet finish
source: Oregon
La Favorite Blanc Coeur de Canne
the fresh smooth aroma is accented by tropical florals, the body is rich in citrus and pear notes followed by citrus and fresh sugar cane juice in the finish
source: Martinique
La Favorite Rhum Agricole Vieux
blended from stocks of rhums aged at least three years; aging the heart of the rhum in used American whiskey and bourbon barrels imparts a dark brown color that reflects a deep reddish hue
source: Martinique
La Mauny Elevé Sous Bois
Aromas of toasted limousine oak, slightly bitter vanilla over a good cane base, bread dough, white grape, croissant, black pepper. On the palate, a soft medium-dry entry suggests buttery croissant over fresh cane, raisin, pepper, fruit cake and baking spice. The grassy notes persist through the balanced finish.
source: Martinique
La Mauny Rhum Blanc Agricole 50%
Aromas of cane grass, mild sourdough, a little earthiness, slight mustiness, with a hint of white raisin and subtle wheat flour. on the palate, bold grassy cane from the start, evolving with pepper notes mid-palate followed by white raisin after the mid and white pepper into the finish.
source: Martinique
abv: 50
La Mauny X.O. Rhum Vieux Agricole
RumXP Award Winner. Aromas of cane and subtle wheat dough, a hint of butter, green banana and honey, some citrus and vanilla, subtle cardamom, limousine oak. On the palate, an immediate sensation of citrus and nutty toasted walnut leads to bitter oak at mid-palate as butter and honey offer balance to the dry wood through the very long finish.
source: Australia
Neisson Rhum Agricole Blanc
freshly-harvested sugar cane dominates the aroma and carries through the body highlighted with liberal citrus, fruit and floral notes with a clean finish
source: Martinique
Neisson Rhum Réserve Spéciale
the premium rhum from Neisson, the Réserve Spéciale is a blend of rhums aged up to ten years in French and American oak barrels in the distillery’s aging warehouse
source: Martinique
R. St. Barth Chic
A full flavored amber rum presents aromas of rose petal, subtle lavender and sherry wood before hints of cherry, cola nut, chocolate fudge, brandy wood and dried orange peel. On the palate, the rose petal note persists, initially with lavender and orange peel before fading into cherry blossom. The expected sweetness never arrives, staying very dry into the warm finish with toasted cocoa bean and dried cherries over a hint of Oloroso sherry wood.
source: St. Barthélémy
R. St. Barth Cool
RumXP Award Winner. A unique profile for a luxury white rum, opens with warm fresh bread and green cane, green bell pepper, herbal notes and thin sweetness on the nose. The palate delivers cane and green grass, leading to fresh vegetal notes followed by black pepper, with a mildly bitter root finish.
source: St. Barthélémy
Rhum J.M Agricole Blanc
RumXP Award Winner. a clean, sweet rum with hints of tropical fruit and fresh grass, delivered at 100 proof, makes an excellent ti punch
source: Martinique
Rhum J.M Gold
a blend of two year old rums with surprisingly rich flavor that makes a great mixer for cocktails and ti punch
source: Martinique
Rhum J.M Vintage 1997
RumXP Award Winner. Distilled from pure sugar cane juice freshly pressed, fermented and distilled in Armagnac style stills; aged ten years in oak for a big, cognac-like profile.
source: Martinique
Rhum J.M VSOP
RumXP Award Winner. a rich and smoky blend of 4 and 5 year old rums with a robust character that plays well on ice or in a snifter and compliments a good cigar; an excellent example of the blender's art
source: Martinique
Saint Aubin Blanc
a clear rhum agricole at 100 proof with sweet and grassy cane flavor produced in copper pot stills in Mauritius
source: Mauritius
Saint James Extra Old
a blend of aged rhums, matured in oak casks, distilled from sugar cane juice on a small plantation since 1765
source: Martinique
Saint James Hors d'Age
a blend of the oldest and finest aged rhums at 86 proof, matured in small oak casks, distilled from sugar cane juice
source: Martinique
Saint James Rhum Blanc Agricole Cuvée Spéciale Reserve
50 percent abv abv. RumXP Award Winner. Subtle notes of spicy vegetal pepper and lemon grass with a hint of hard candy sweetness, subtle sourdough, very delicate fermented honey note. On the palate, a fine balance between delicate and bold, perfect harmony. Initial suggestions of sweetness build at mid-palate to brilliant vegetal cane and green pepper notes toward a long dry finish. Superb cane spirit.
source: Martinique
Trois Rivieres 40% Rhum Blanc Agricole
International Rum Expert Panel AwardRumXP Award Winner. Aromas of sweet fresh cane with very light sweetness, subtle river rock mineral note, fresh blossoms. The palate opens with big cane as mild heat builds through the peppery mid-palate. The finish is very dry with echoes of cane to the end.
source: Martinique
award: RumXP Gold
abv: 40
Trois Rivieres 55% Rhum Blanc Agricole
International Rum Expert Panel AwardRumXP Award Winner. Aromas of bold fresh cane with bread dough, floral bouquet, big grassy vegetal notes. The palate opens with big bold cane as heat leads to intense white pepper mid-palate. The finish is very warm, very dry with echoes of cane to the end.
source: Martinique
award: RumXP Gold
abv: 55
Trois Rivières 1999 Rhum Vieux Agricole
42% abv. Aromas of wonderful French oak, a hint of pine, subtle black pepper, aromatic cedar, butter, delicate baking spice, a hint of cinnamon, pecan shell. On the palate, a sweet caramel entry quickly gives way to a dry warm bitter oak before a nutty note develops mid-palate with spicy and peppery tones, fading into butter notes as the lingering finish fades. Somehow manages to be both delicate and full bodied.
source: Martinique
abv: 42
Trois Rivières Ans D'Age 12 Rhum Vieux Agricole
RumXP Award Winner. Aromas of sweet black walnut, toasted almond, brûlée, tasted wood, cane and ripe butter and honey butter. On the palate, a bold bright entry of balanced bitter wood and butter lead to toasted almond in the mid-palate, honey butter before dark dried cherry and more wood long into the finish, very well balanced.
source: Martinique
Trois Rivières Cuvée Spéciale
RumXP Award Winner. Aromas of grass, cane and sourdough bread before saltwater taffy. A surprisingly mild entry reveals a delicate sweetness, with rich sourdough before mid-palate warmth. The cane notes persist through the finish.
source: Martinique
Trois Rivières Hors D'Age Triple Millesime 1998, 2000, 2007
Bottled at 42abv. Aromas of warm wood and a eucalyptus notes lead to buttered French toast, caramel and cane, toasted brioche. The initial subtle sweet caney entry grows quite complex by mid-palate, harmonies of subtle flavors combine well. Slightly sweet buttery toast and fine oak notes remain into the long finish.
source: Martinique
Trois Rivières Millesime 2006 Cask Strength
55.5 percent abv abv. New oak barrels offer aromas of dark oak and toasted walnut as shortbread, burned sugar, butter and dark caramel are balanced by a note of orange peel, and pistachio. On the palate, an initial bitter nut brittle leads to dark roasted coffee briefly in the mid-palate as big wood dominates the long hazelnut dry finish.
source: Martinique
Trois Rivières Rhum Vieux Agricole Cuvée Du Moulin
Aromas of bitter limousine oak are balanced by slightly sweet cane, delicate creme brûlée with baking spices, subtle dark raisin. The dry entry on the palate presents big wood over slightly sweet cane, a hint of cacao before buttered toast. The long mellow finish echoes the cane.
source: Martinique
Trois Rivières VSOP Reserve Speciale Rhum Vieux Agricole
RumXP Award Winner. Aromas of limousine oak and orange/citrus peel, butter, fresh flowers and cedar. A clean entry presents powerful woodiness, with a suggestion of salted caramel toward the mid-palate, with some astringency in the mouth as dark vegetal notes and citrus oil persist in the dry finish.
source: Martinique
Trois Rivières Élevé Sous Bois Rhum Ambré
RumXP Award Winner. Aromas of toasted oak, cognac-like grape, a whiff of whiskey, fruit cake, vanilla, dried fruit spices, caramelized sugar, herbs over oak. On the palate, honey mead warms up to oak and pepper with grassy notes mid-palate as the wood notes compliment the bouquet. The finish is reminiscent of delicate pound cake with echoes of vanilla.
source: Martinique
Clément Cuvée Homere
RumXP Award Winner. an exquisite blend of 3 vintage years of Clément rhum (1991, 1996, 1999) presented in a bold square bottle, featuring a luxurious blend of flavors that are quite satisfying
source: Martinique
producer: H. Clément
Clément Premiere Canne
a premium white rhum agricole produced by the Homere Clément Estate, established in 1887, using a select variety of pure aromatic Martinique cane crush, this premium spirit follows strict guidelines and laws established by the French government, which certifies its authenticity
source: Martinique
producer: H. Clément
Clément Rhum Terre Caraïbe
intense, fruity aromas of fresh cut cane grass, featuring a palate of pungent spices and hints of vanilla, charred oak and pepper
source: Martinique
producer: H. Clément
Clément VSOP
a classic rhum agricole, the VSOP from Clément is accessible, but reaches for greatness with a blend of aged rums that is satisfying and sophisticated
source: Martinique
producer: H. Clément
Clément XO
an exquisite blend of the best 4 vintage years of Clément rhum aged at least 25 years in both French Limousin and American oak; superbly blended for a refined and elegant finish, presented in a tear drop bottle that suggests fine cognac
source: Martinique
producer: H. Clément
Darboussier Rhum Vieux 1983
a vintage blend from 1983, this top rated rhum agricole presents complex chords of rich sensuality, deep earth tones and old barrel flavors with a very long warm finish
source: Guadeloupe
producer: Madras
Darboussier Rhum Vieux Agricole
an exquisitely full-bodied, sweet and strong agricole twelve year blend at 100 proof drinks like cognac, presents a rich, viscous texture, warm mouth feel and long, simmering finish
source: Guadeloupe
producer: Madras
Depaz Blue Cane Amber Rhum
distilled from blue cane (one of 12 species from which Martinique rhum agricole can be made) harvested from the Depaz estate; distilled in copper column stills, the fresh clear spirit is aged two years in charred, white oak barrels then bottled at 90 proof for export to the US
source: Martinique
producer: Depaz
Karukera Rhum Vieux Speciale
a classic agricole-style rhum from Guadeloupe at 42abv abv, aged in new oak as well as 350 liter Cognac barrels opens with big cane grass aromas, burnt sugar, coffee and vanilla, featuring a palate of clove, caramel, pepper, ripe banana, roasted nuts, spices, dried fruits, vanilla and a hint of roasted coffee, with a very long, very warm semi-sweet finish
source: Oregon
producer: Stillwagon Distillery
La Favorite Blanc Coeur de Canne
the fresh smooth aroma is accented by tropical florals, the body is rich in citrus and pear notes followed by citrus and fresh sugar cane juice in the finish
source: Martinique
producer: La Favorite
La Favorite Rhum Agricole Vieux
blended from stocks of rhums aged at least three years; aging the heart of the rhum in used American whiskey and bourbon barrels imparts a dark brown color that reflects a deep reddish hue
source: Martinique
producer: La Favorite
La Mauny Elevé Sous Bois
Aromas of toasted limousine oak, slightly bitter vanilla over a good cane base, bread dough, white grape, croissant, black pepper. On the palate, a soft medium-dry entry suggests buttery croissant over fresh cane, raisin, pepper, fruit cake and baking spice. The grassy notes persist through the balanced finish.
source: Martinique
producer: La Mauny
La Mauny Rhum Blanc Agricole 50%
Aromas of cane grass, mild sourdough, a little earthiness, slight mustiness, with a hint of white raisin and subtle wheat flour. on the palate, bold grassy cane from the start, evolving with pepper notes mid-palate followed by white raisin after the mid and white pepper into the finish.
source: Martinique
producer: La Mauny
abv: 50
La Mauny X.O. Rhum Vieux Agricole
RumXP Award Winner. Aromas of cane and subtle wheat dough, a hint of butter, green banana and honey, some citrus and vanilla, subtle cardamom, limousine oak. On the palate, an immediate sensation of citrus and nutty toasted walnut leads to bitter oak at mid-palate as butter and honey offer balance to the dry wood through the very long finish.
source: Australia
producer: Holey Dollar Distilling Company
Neisson Rhum Agricole Blanc
freshly-harvested sugar cane dominates the aroma and carries through the body highlighted with liberal citrus, fruit and floral notes with a clean finish
source: Martinique
producer: Neisson
Neisson Rhum Réserve Spéciale
the premium rhum from Neisson, the Réserve Spéciale is a blend of rhums aged up to ten years in French and American oak barrels in the distillery’s aging warehouse
source: Martinique
producer: Neisson
R. St. Barth Chic
A full flavored amber rum presents aromas of rose petal, subtle lavender and sherry wood before hints of cherry, cola nut, chocolate fudge, brandy wood and dried orange peel. On the palate, the rose petal note persists, initially with lavender and orange peel before fading into cherry blossom. The expected sweetness never arrives, staying very dry into the warm finish with toasted cocoa bean and dried cherries over a hint of Oloroso sherry wood.
source: St. Barthélémy
producer: R. St. Barth
R. St. Barth Cool
RumXP Award Winner. A unique profile for a luxury white rum, opens with warm fresh bread and green cane, green bell pepper, herbal notes and thin sweetness on the nose. The palate delivers cane and green grass, leading to fresh vegetal notes followed by black pepper, with a mildly bitter root finish.
source: St. Barthélémy
producer: R. St. Barth
Rhum J.M Agricole Blanc
RumXP Award Winner. a clean, sweet rum with hints of tropical fruit and fresh grass, delivered at 100 proof, makes an excellent ti punch
source: Martinique
producer: Rhum JM
Rhum J.M Gold
a blend of two year old rums with surprisingly rich flavor that makes a great mixer for cocktails and ti punch
source: Martinique
producer: Rhum JM
Rhum J.M Vintage 1997
RumXP Award Winner. Distilled from pure sugar cane juice freshly pressed, fermented and distilled in Armagnac style stills; aged ten years in oak for a big, cognac-like profile.
source: Martinique
producer: Rhum JM
Rhum J.M VSOP
RumXP Award Winner. a rich and smoky blend of 4 and 5 year old rums with a robust character that plays well on ice or in a snifter and compliments a good cigar; an excellent example of the blender's art
source: Martinique
producer: Rhum JM
Saint Aubin Blanc
a clear rhum agricole at 100 proof with sweet and grassy cane flavor produced in copper pot stills in Mauritius
source: Mauritius
producer: St. Aubin Ltée
Saint James Extra Old
a blend of aged rhums, matured in oak casks, distilled from sugar cane juice on a small plantation since 1765
source: Martinique
producer: St. James
Saint James Hors d'Age
a blend of the oldest and finest aged rhums at 86 proof, matured in small oak casks, distilled from sugar cane juice
source: Martinique
producer: St. James
Saint James Rhum Blanc Agricole Cuvée Spéciale Reserve
50 percent abv abv. RumXP Award Winner. Subtle notes of spicy vegetal pepper and lemon grass with a hint of hard candy sweetness, subtle sourdough, very delicate fermented honey note. On the palate, a fine balance between delicate and bold, perfect harmony. Initial suggestions of sweetness build at mid-palate to brilliant vegetal cane and green pepper notes toward a long dry finish. Superb cane spirit.
source: Martinique
producer: St. James
Trois Rivieres 40% Rhum Blanc Agricole
RumXP Award Winner. Aromas of sweet fresh cane with very light sweetness, subtle river rock mineral note, fresh blossoms. The palate opens with big cane as mild heat builds through the peppery mid-palate. The finish is very dry with echoes of cane to the end.
source: Martinique
producer: Trois Rivieres
award: RumXP Gold
abv: 40
Trois Rivieres 55% Rhum Blanc Agricole
RumXP Award Winner. Aromas of bold fresh cane with bread dough, floral bouquet, big grassy vegetal notes. The palate opens with big bold cane as heat leads to intense white pepper mid-palate. The finish is very warm, very dry with echoes of cane to the end.
source: Martinique
producer: Trois Rivieres
award: RumXP Gold
abv: 55
Trois Rivières 1999 Rhum Vieux Agricole
42% abv. Aromas of wonderful French oak, a hint of pine, subtle black pepper, aromatic cedar, butter, delicate baking spice, a hint of cinnamon, pecan shell. On the palate, a sweet caramel entry quickly gives way to a dry warm bitter oak before a nutty note develops mid-palate with spicy and peppery tones, fading into butter notes as the lingering finish fades. Somehow manages to be both delicate and full bodied.
source: Martinique
producer: Trois Rivieres
abv: 42
Trois Rivières Ans D'Age 12 Rhum Vieux Agricole
RumXP Award Winner. Aromas of sweet black walnut, toasted almond, brûlée, tasted wood, cane and ripe butter and honey butter. On the palate, a bold bright entry of balanced bitter wood and butter lead to toasted almond in the mid-palate, honey butter before dark dried cherry and more wood long into the finish, very well balanced.
source: Martinique
producer: Trois Rivieres
Trois Rivières Cuvée Spéciale
RumXP Award Winner. Aromas of grass, cane and sourdough bread before saltwater taffy. A surprisingly mild entry reveals a delicate sweetness, with rich sourdough before mid-palate warmth. The cane notes persist through the finish.
source: Martinique
producer: Trois Rivieres
Trois Rivières Hors D'Age Triple Millesime 1998, 2000, 2007
Bottled at 42abv. Aromas of warm wood and a eucalyptus notes lead to buttered French toast, caramel and cane, toasted brioche. The initial subtle sweet caney entry grows quite complex by mid-palate, harmonies of subtle flavors combine well. Slightly sweet buttery toast and fine oak notes remain into the long finish.
source: Martinique
producer: Trois Rivieres
Trois Rivières Millesime 2006 Cask Strength
55.5 percent abv abv. New oak barrels offer aromas of dark oak and toasted walnut as shortbread, burned sugar, butter and dark caramel are balanced by a note of orange peel, and pistachio. On the palate, an initial bitter nut brittle leads to dark roasted coffee briefly in the mid-palate as big wood dominates the long hazelnut dry finish.
source: Martinique
producer: Trois Rivieres
Trois Rivières Rhum Vieux Agricole Cuvée Du Moulin
Aromas of bitter limousine oak are balanced by slightly sweet cane, delicate creme brûlée with baking spices, subtle dark raisin. The dry entry on the palate presents big wood over slightly sweet cane, a hint of cacao before buttered toast. The long mellow finish echoes the cane.
source: Martinique
producer: Trois Rivieres
Trois Rivières VSOP Reserve Speciale Rhum Vieux Agricole
RumXP Award Winner. Aromas of limousine oak and orange/citrus peel, butter, fresh flowers and cedar. A clean entry presents powerful woodiness, with a suggestion of salted caramel toward the mid-palate, with some astringency in the mouth as dark vegetal notes and citrus oil persist in the dry finish.
source: Martinique
producer: Trois Rivieres
Trois Rivières Élevé Sous Bois Rhum Ambré
RumXP Award Winner. Aromas of toasted oak, cognac-like grape, a whiff of whiskey, fruit cake, vanilla, dried fruit spices, caramelized sugar, herbs over oak. On the palate, honey mead warms up to oak and pepper with grassy notes mid-palate as the wood notes compliment the bouquet. The finish is reminiscent of delicate pound cake with echoes of vanilla.
source: Martinique
producer: Trois Rivieres