Overproof rum is a strong spirit. Most rums sold in the United States are bottled at 80 to 100 proof, or 40 to 50% alcohol by volume. Some exceptions are rums bottled at 125 to 160 proof or more. They’re also used in cooking recipes that call for rum to be ignited in flame (flambé) or drinks that blend a very strong rum into their recipe. For more information: http://www.robsrum.com/types-of-rum/
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Opthimus 18 Cum Laude
- RumXP Award Winner. Aromas of big baking spice and potent wood rise above sweet and spicy holiday dessert notes. A sweet and easy honeyed entry reveals Christmas cake, bitter vanilla comes in the mid-palate with big butter which stretches to the drier balanced finish.
- Dominican Republic
- Oliver Y Oliver