Overproof rum is a strong spirit. Most rums sold in the United States are bottled at 80 to 100 proof, or 40 to 50% alcohol by volume. Some exceptions are rums bottled at 125 to 160 proof or more. They’re also used in cooking recipes that call for rum to be ignited in flame (flambé) or drinks that blend a very strong rum into their recipe. For more information: http://www.robsrum.com/types-of-rum/
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Old Ipswich White Cap
- Made from table grade molasses using a unique yeast strain, this light white rum reveals aromas of sweet vanilla, cane funk, rubber biscuit, black sharpie marker and a suggestion of sandalwood with a hint of pine or juniper. The palate offers a sweet buttery opening, a subtle piquant mid-palate, them warmth, finishing with dry fennel.
- Turkey Shore Distilleries