Overproof rum is a strong spirit. Most rums sold in the United States are bottled at 80 to 100 proof, or 40 to 50% alcohol by volume. Some exceptions are rums bottled at 125 to 160 proof or more. They’re also used in cooking recipes that call for rum to be ignited in flame (flambé) or drinks that blend a very strong rum into their recipe. For more information: http://www.robsrum.com/types-of-rum/
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Lola Belle Cherry Rum
- There's no holding back the cherry notes on the nose, accented with a hint of orange peel. On the palate, authentic cherry leads to a surprising amount of heat in mid-palate from the young rum base. The finish delivers a dark brandied cherry note as it fades.
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