Rum mellows in barrels over time, it takes on amber or golden hues. These golden rums usually present a more flavorful profile than the white or clear rums. Gold rums are used to make cocktails in which a bolder rum flavor is desired.
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- RumXP Award Winner. A rich dark color suggests long aging in charred white oak. Smooth aromas of smoky wood, leather and Bourbon are accented by dried fruit and baking spices. A soft and buttery opening on the palate leads smoothly into cinnamon egg custard balanced by whiskey charred oak, leading to a lukewarm dry finish. A fine sipper.