Rum mellows in barrels over time, it takes on amber or golden hues. These golden rums usually present a more flavorful profile than the white or clear rums. Gold rums are used to make cocktails in which a bolder rum flavor is desired.
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- Celebrating the beginning of the 14th Mayan Baktun calendar era, this Botran 12 year old rum is re-barreled in unique local wood casks. The nose suggests sweet rubber, subtle caramel, toasted oak, almond, cashew and brown sugar. A creamy entry leads to subtle brown sugar, giving way quickly a buttery nut tempered by a warm and spicy finish with a hint of peppery bitterness.
- Industrias Licorere de Guatemala