Flavored and Spiced Rums are quite popular. Rums with exotic flavors echo the ambiance of their tropical regions. A long tradition of adding spices, fruit and flavorings to rums has evolved into an incredible variety of these specialty rums. Many are bottled at lesser proofs.

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  • Bayou Satsuma (tangerine)

  • Bayou Satsuma (tangerine) Image
  • RumXP Award Winner. Based on the town of Satsuma, Louisiana's Mandarin orange imported from Japan, the nose is bright with tangerine candy and candied orange peel. The palate is true to the fruit, tangerine slice candy, orange sherbert, accented by orange peel oil that mellows into tangerine with a persistence that runs through the medium long finish.
  • source:
  • USA-Louisiana
  • abv:
  • producer:
  • USA-Louisiana Spirits
  • distiller:
  • award:

Bayou Satsuma (tangerine)

Bayou Satsuma (tangerine) Image
RumXP Award Winner. Based on the town of Satsuma, Louisiana's Mandarin orange imported from Japan, the nose is bright with tangerine candy and candied orange peel. The palate is true to the fruit, tangerine slice candy, orange sherbert, accented by orange peel oil that mellows into tangerine with a persistence that runs through the medium long finish.
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Barrilito Two Star