Many cocktail recipes call for full-flavored dark rum. They are usually dark brown or reddish-brown in color. These rich flavorful rums are frequently matured in barrels longer than gold rums. They may contain extra dark coloring. Navy rums are often a blend of rich dark rums, traditionally from English colonies such as Guyana, Trinidad, Jamaica, Bermuda and Barbados.
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Old Ipswich White Cap
- Made from table grade molasses using a unique yeast strain, this light white rum reveals aromas of sweet vanilla, cane funk, rubber biscuit, black sharpie marker and a suggestion of sandalwood with a hint of pine or juniper. The palate offers a sweet buttery opening, a subtle piquant mid-palate, them warmth, finishing with dry fennel.
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