Known for their award-winning line of artisan rums, Kōloa recently announced a new limited edition expression: Kauai Reserve Three-Year Aged Hawaiian Rum.
Artfully crafted in single-batches at its Kalaheo distillery, Kauai Reserve is aged for a minimum of three years in select American white oak barrels and contains no added sugar, color or other ingredients. Only twelve barrels were bottled in this first limited edition release.
“We are thrilled to be launching our newest rum at the dawn of the new year,” said Koloa Rum Company President and CEO Bob Gunter. “Kauai Reserve is remarkably smooth with rich, complex flavors that linger long after the last sip.”
Each of Kauai Reserve’s 12-barrel batches yields approximately 3,500 bottles that are carefully filled, inspected and numbered to meet the exacting standards for quality and taste that Koloa Rum Company is renown. Continue reading
Celebrating ten years, the Rum Renaissance Festival is poised to be bigger and better than ever with a new location on the water in Ft. Lauderdale.
The move from Miami-Dade County to Broward County offers a more convenient centralized location for residents of the eighth-most populated metropolitan area in the nation, currently surpassing six million people.
South Florida is the number one rum market in the world. It’s also the gateway to the Caribbean, Central and South American regions, where more than 90% of the rum available in the United States is produced.
An award-winning boutique brand produced in Denmark, Skotlander Rum will age some of its distillate in bunkers built during World War II.
But why? Isn’t the best location for aging rum the tropics? Anders Skotlander, owner of Skotlander Rum explains: “The cold climate in Denmark offers us something different. Previously we have tried aging rum at sea on an old schooner — the movement of the sea and the difference between summer and winter gave us a really interesting rum. Now let’s try the complete opposite — this rum is being kept still and the temperature in the bunker is 10˚c night and day, all year round. I think we’ll spend much longer ripening the rum, maybe twice as long as the tropics, but in turn, the taste may be much more refined.”
This limited edition Skotlander Rum begins with a slow four-week fermentation in the cold Nordic climate to develop complex flavor components. The distillation in pot stills ensures the majority of these flavor compounds remain. Continue reading
Having been involved in owning bars, restaurants and nightclubs in Cirencester — a market town northwest of London — for many years, Richard was looking for an alternative to rums he was serving from large brands that had strayed from their origins. Continue reading
From one of the oldest rum producers in the world comes one of the finest rare aged rums ever bottled, Mount Gay 1703 Master Select.
Derived from double copper pot and single column still distillates, this spirit is a blend of 10 to 30 year old aged rums. 1703 Master Select is a deliciously complex and concentrated nectar reflecting the life-long mastery of blender Allen Smith. Continue reading
The annual celebration of cane spirits and global gathering of rum experts in South Florida — Miami Rum Fest and Trade Expo — returns to the DoubleTree Miami Airport Hotel and Convention Center for the weekend of April 22-23, 2017 from 1 to 6pm. Continue reading
Mantuano Ron Extra Añejo rum’s name translates as “local nobleman” and is inspired by Don Juancho Nieto Meléndez, the 19th century character that inspirits the legend of Diplomático rums.
The Spirit of Diplomático
A rich dark medium-dry blend of aged rums from a traditional pot still, a unique batch kettle still and a modern column still, Mantuano is aged up to eight years and blended to perfection with great balance.
Don Juancho used his position of influence to benefit the development of his local region and to pursue his passion for travel and the discovery of new spirits, mainly rums. His significant impact on the rum industry and the appreciation of fine spirits in Venezuela is legendary.
This new expression in Diplomatico’s Tradition Range combines DUSA’s signature column, batch kettle and pot still distillates created from molasses and sugar cane honey.
Mantuano Tasting Notes
Aged up to eight years in white oak casks that previously held Bourbon and malt whiskey, Mantuano is precisely blended using 40% heavy pot still rum and 60% light and semi-heavy rums from the column and batch kettle stills for a fine balance.
Aromas of dried dark fruit, oak and a delicate spiciness are revealed. On the palate, a complex entry of dried fruits, wood and vanilla is well balanced, leading to a warm, semi-dry finish.
With a taste profile ideal for mixing in luxury cocktails, Mantuano’s rich body and delightful complexity will also appeal to those that prefer to drink it neat.
Among the most exclusive and expensive rums on the market, the new Rum Arôme 28 year old presents a luxury aged rum experience for serious rum collectors and connoisseurs.
Rum Arôme 28 is produced by a life-long master of rum in Panama and packaged for the luxury market. This rare rum expression is limited to 500 bottles worldwide.
The rare limited edition Rum Arôme is a luxury rum aged 28 years in Panama
The rum is distilled in a vintage copper column still and aged in used whiskey barrels for 28 years before a careful blending brings all the elements into a near perfect balance.
Aromas include brown sugar, charred whiskey wood, honey, baking spice, ripe butter and leather, with a hint of black pepper. A very smooth sweet entry builds big warmth at mid-palate before drying out with lingering vanilla and big wood over dried fruit, offering hints of cinnamon, cocoa and allspice. Notes of white raisins and butter linger in the long finish.
Known for their clever approach to marketing, Stolen Spirits announces the release of their Stolen Overproof Rum across the United States in key markets.
Discovering Stolen Overproof Rum
Stolen discovered this rum at a historic, family-run distillery in Jamaica that’s over 250 years old.
Stolen Spirits’ Overproof rum from Jamaica is produced in a traditional pot still from a legacy distillery.
In their time-honored Jamaican style, the mash ferments for seven days in a selection of 50 different cedar vats, developing a bold, rich and complex flavor profile. Traditional copper pots are used to distill the rum in a rustic manner, before a six year maturation in used whiskey barrels.
Stolen Overproof Rum is bottled at 123 proof (61.5% abv) and presented in half-size 375ml bottles with a suggested list price of about $20.
Stolen Overproof Rum offers aromas of bold charred oak and pepper over ripe banana, leading to funky juicy fruit. On the palate, a bold entry of butter, vanilla and oak develops a bouquet of fruit in the dry mid-palate with hints of tart citrus, soft pear, black banana and a touch of treacle in the long finish.
A Handcrafted Rum
“We consider ourselves to be extremely fortunate to have discovered this remarkable product. It’s rare to find a handcrafted rum of this proof and quality that’s been aged for six years,” said Samira Seiller, Global Managing Director of Stolen Spirits.
Stolen Overproof Rum is a limited release, with only 60,000 of the half-size 375ml bottles available.
The brand began in 2010 when two rum fanatics gave up the corporate grind to pursue their passion in Auckland, New Zealand. Stolen Spirits products are currently available in Australia, New Zealand, Florida, Illinois, Massachusetts, New York, New Jersey, South Carolina and Tennessee, with more states coming online soon.
Produced in small batches in Riviera Beach, Florida, the new Oak And Cane boutique rum launched in Ft. Lauderdale recently, seeking to deliver a very smooth and delightful expression to the local market.
The Oak And Cane Project
Oak And Cane rum is a distilled specialty spirit from Fort Lauderdale, Florida rested in orange peels.
Fred Greene leads the project. His new rum, bottled at a gentle 35% (70 proof) is classified as a Distilled Specialty Spirit, rested in Florida orange peels and finished in charred American oak.
The brand’s stated goal is to create an American lifestyle product that is smooth on the rocks or can be mixed into timeless classic cocktails like an Old Fashioned, Mojito or even a Mimosa or Sangria.
Delicate aromas of light vanilla and faint citrus are revealed over a hint of aromatic wood. On the palate, this pale spirit initially reveals creamy vanilla and bright orange, leading to a light viscosity and mild texture in the mid-palate. The dry finish is faint and smooth with lingering notes of creamsicle.
From Panama, the Abuelo XV Finish Collection features a trio of luxurious double barreled aged spirits aimed at the serious rum enthusiast. These limited edition 15 year old expressions are rested in casks of Tawny Port, Oloroso Sherry and Napoleon Cognac respectively.
The Abuelo XV Finish Collection
Each delivers a well aged, complex Central American spirit created from molasses, enhanced with a delightful bouquet of European wines during the second stage of maturity.
The Abuelo Finish Collection features three limited edition aged rums from Panama, finished in Tawny Port, Oloroso Sherry and Napoleon Cognac.
This trans-Atlantic connection serves as an homage to the masters — an international bridge between cultures, a melding of classic flavors and gastronomic legends.
Abuelo Añejo XV Años Tawny Port Cask Finish
Aromas of cocoa and tart berry over ripe dark fruit, butter cookie and mild wood. On the palate, sweet dark fruit leads to bitter chocolate Bon Bon and raspberry with bread pudding, fading into earthy wood and hints of cocoa in the long finish.
Abuelo Añejo XV Años Oloroso Sherry Cask Finish
Aromas of cacao and stone fruit with suggestion of herbaceous cane, vanilla custard and a hint of pear. On the palate, rich dark fruit builds to vanilla custard over musty wood and cola before aromatic eucalyptus and butter croissant precede a hint of cane and molasses in the long finish.
Abuelo Añejo XV Años Napoleon Cognac Cask Finish
Aromas of vanilla and musty bourbon oak lead to sweet fruit and pound cake with hints of green and black peppercorns over bitter wood. On the palate, a sweet caramel entry leads to bold cognac wood in the complex mid-palate, with a balance between sweet fruit and dry vanilla. The finish is wonderfully viscous, fading into echoes of honey, green banana and flowers.
These 750ml bottles of the Abuelo XV Finish Collection, at 40% abv, retail for about $75 in the United States.
The Abuelo brand offers a range of award-winning rums from Panama including the Añejo, 7 Años, 12 Años and the luxury expression Centuria.
From Destilerías Unidas in Venezuela, the Diplomatico brand has revealed Diplomatico 2002 Single Vintage, a new limited edition luxury rum expression.
Distilled in vintage copper pot stills in 2002, the rum was then aged in bourbon and single malt whisky casks for twelve years.
2002 Single Vintage Selection
Diplomatico 2002 Single Vintage is a limited edition aged rum from Venezuela aged in oak for twelve years before a second aging in sherry barrels.
Crafted from a selection of the most exceptional rum reserves in their vast complex of aging warehouses, the components of this Diplomático 2002 Single Vintage are hand-selected for exceptional quality.
After the initial aging process, these select spirits are transferred to Oloroso Spanish Sherry casks for another year to impart an enhanced finish.
After the second aging process, the Maestros Roneros carefully blend the rums in order to obtain the structure, body, personality, flavors and aromas that best express the vintage year.
The result is an artful and delicate balance of rare aged rums, destined for this special limited edition 2002 Single Vintage, created for the most serious rum enthusiasts.
Aromas of vanilla and almond lead to well balanced caramel and dark dried fruit before aromatic oak, cigar box, musk and raisin. On the palate, initial flavors of caramel, vanilla and oak are enhanced by complex dark fruit, spices and hints of tobacco. The finish dries out with very long lasting echoes of oak, raisin and toffee.
This 750ml bottle of Diplomatico 2002 Single Vintage limited edition aged rum, bottled at 43% abv, sells for $119.
The Diplomatico brand includes many fine traditional expressions such as Rum Blanco, Reserva and Exclusiva. Among the prestige products are the single vintages and their ultimate luxury rum, Diplomatico Ambassador.
The iconic Mount Gay brand of rum from Barbados recently announced a special limited edition aged rum package: Origin Series – The Copper Stills.
From Barbados, the new Mount Gay Origin Series: Volume Two, The Copper Stills Collection features two similarly aged rums created in two different stills.
The Copper Stills: Pot vs. Column
Mount Gay releases their limited edition Origin Series Volume Two: The Copper Stills, featuring a selection of two aged rum expressions from Barbados.
The first was produced in a copper pot still, the traditional method of creating rum that dates back to the brand’s origins in Barbados in 1703. The second expression was created in a modern copper column still, a more efficient method for producing rum from molasses.
Each of the two rums included in this special package exhibits a flavor profile unique to it’s method of distillation. Mount Gay rums achieve their complexity and depth of flavor by combining these types of marques in their popular blends.
The Copper Pot Rum leads with aromas of sweet cane, vanilla and funky fruit. On the palate notes of dark chocolate, toasted coconut and almonds lead to butter and oak in the finish.
The Copper Column Rum offers aromas of butter and banana. On the palate, hints of sweet ripe fruit and delicate floral notes precede toasted oak.
The Origin Series Collections
“We created the Origin Series collections so that we could give rum drinkers the unique opportunity to experience rum by tasting the pure essence of the distinct distillation methods. We want to share a deeper understanding of how each part of the process can change the taste of rum entirely,” said Mount Gay Master Blender Allen Smith. “Copper Pot is a rich, intricate interpretation of signature Mount Gay aromatics, robust in flavor and body. Copper Column is a delicate and mellow expression of our classic profile.”
Like Volume One of the Origin Series – which featured Virgin Cask and Charred Cask varieties – Volume Two is presented in bespoke packaging of two 375ml bottles, along with a detailed booklet that gives an overview of the creation of the two rums.
The Origin Series Copper Stills collection, at 43% abv, will be available beginning October 2016 at premium liquor and spirits stores across the United States for a suggested retail price of $95.